facefoodmag ENlisbon

Cervejaria Liberdade

At Cervejaria Liberdade, experience the essence of Portuguese flavours in an ambiance of elegance and refinement. Its high ceilings and large windows overlooking Avenida da Liberdade let in a unique light creating an enduringly welcoming atmosphere that lasts throughout the day.

The menu pays homage to traditional recipes with dishes that have already become timeless city favorites: “Açorda de Marisco”, John Dory fish fillets with creamy tomato rice or Cervejaria-style loin steak, to name a few.

In line with Lisbon's quintessential brewery culture, it also guarantees the freshest fish and seafood from the coast - oysters, prawns, snapper and lobster are some of the menu stars.

The proposal also includes some of the iconic dishes favoured by regulars at the Tivoli Hotel, where it is located, such as the Steak Tartare or the Crêpes Suzette, prepared with skill and finesse right before the diners' eyes.

To accompany them, a beer selection and a thoughtfully curated portuguese wines list ensure exquisite pairings for the most demanding palates.

To cap off this culinary journey, an array of delectable local deserts.


Cervejaria Liberdade - Table reservation

Table reservation

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