When hospitality finds a new home: Fusion19 hosts Pabú for the second chapter of their culinary dialogue

On October 24, 2026, the landscape, pantry, and setting shift entirely. Following a first chapter held this past February in Madrid, Fusion19 (one MICHELIN Star and one Repsol Sun) opens its doors in Playa de Muro, Mallorca, to host Coco Montes and his project PABÚ (one MICHELIN Star). An unmissable event where the Mediterranean and the Balearic terroir take center stage as the defining narrative threads of the evening.

A Dialogue Between the Island and Micro-Seasonality

This second installment takes the concept of a six-hands collaboration far beyond the conventional. Rather than settling for a sequence of signature dishes from each house, Aleix Serra, Marc Marsol, and Coco Montes come together to craft a menu created entirely from scratch, exclusively for the occasion. Here, PABÚ’s obsession with immediate, fleeting micro-seasonality weaves seamlessly with Fusion19’s deep Balearic roots: its own kitchen garden, local producers, artisanal fermentation work, and Mallorca’s culinary memory.

Six Hands, One Culinary Narrative

Across 9 courses during a single evening service, the three chefs will share the kitchen at Fusion19 to explore what happens when a shared culinary philosophy migrates from the capital to the heart of the island. Refined technique, absolute respect for the rhythm of nature, and profound sensitivity toward the ingredient will give rise to a vibrant, fresh, and unrepeatable dining experience.

The Pairing as Part of the Story

The culinary proposition is completed by a beverage journey conceived by Arantxa Calonge, maître d' and sommelier at Fusion19. With a distinguished track record at top-tier gastronomic destinations—such as Coque, RavioXO, and the wine cellar at DiverXO—Calonge has curated a harmonious selection of Mallorcan, national, and international labels designed to extend the kitchen’s dialogue and elevate every course.

Event Details:
•    When: October 24, 2026 (single dinner service).
•    Where: Fusion19 Restaurant (Playa de Muro, Mallorca).
•    The Experience: An exclusive, unpublished 9-course six-hands tasting menu with bespoke beverage pairing.
•    Featured Talent: Aleix Serra and Marc Marsol (Fusion19) alongside Coco Montes (PABÚ). Sommelier service and pairing by Arantxa Calonge.