In the heart of Lisbon, in the charming Príncipe Real neighborhood, you'll find Pica-Pau restaurant. Led by chef Luís Gaspar, the restaurant focuses on traditional Portuguese recipes without modern twists. This is a Portuguese restaurant that relies on local and high-quality products, that arrive us by the rhythm of the seasons.  

The menu features classics like Bacalhau à Brás, Roast Goatling with Oven-Baked Rice,Pork Cheeks, Arroz de Cabidela, and Cozido à Portuguesa. Alongside the fixed menu, the Daily Specials offer a variety of choices, making this a go-to spot for a daily meal. The selection of Petiscos is also a winning feature, perfect for a meal showcasing traditional favorites from across the country of Portugal.