Santi Taura and César Luna Cook Together for the First Time at BESO Beach Mallorca

High season kicks off in Mallorca, and the first major culinary event of the summer is already on the calendar: this Thursday, July 10, BESO Beach Mallorca hosts its first-ever four-hands dinner with a top-tier lineup. Mallorcan chef Santi Taura, a key figure in contemporary Balearic cuisine, will join forces for the first time with César Luna, executive chef of the BESO group, for a night that promises pure Mediterranean flavor in every dish.

Santi Taura 

It’ll be a one-night-only experience where both chefs will reinterpret some of BESO’s most iconic dishes with a fresh, local twist. A true four-hands BESO-style, blending local ingredients, refined technique, and timeless flavors, seen through a playful and laid-back lens.

Taura, known for his deep respect for Balearic culinary tradition and a kitchen that speaks fluent Mallorcan, brings his signature elegance and authenticity. Luna, with his youthful and creative vision, adds that fun, rebellious punch that defines the BESO spirit. The result? An exclusive, wine-paired menu designed to be enjoyed with your toes almost in the sand and your soul switched to summer mode.

César Luna © BESO

And as with all events under the BESO Beach umbrella, it’s not just about food: music, atmosphere, and that unmistakable BESO vibe — a mix of elegant hedonism, Mediterranean energy, and good vibes — will complete the experience.

This is the first of many collaborations that mark a new chapter at BESO Beach Mallorca. If you’re one of those who never misses a good foodie moment on the island, you know what to do: book fast. Seats are limited and unforgettable nights don’t wait.