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Dôme: the new temple for bon vivants

Dôme: the new temple for bon vivants

© ffmag

Can the same place be a haven for bright mornings and a stage for vibrant nights? At Dôme, the answer is a resounding yes. A new gastronomic refuge where design, taste and music intertwine to offer a unique experience in the heart of Palma.
 
The new project from the Forn Projects Group—creators of iconic spots such as Ombu, Forn de Sant Joan, La Caña and Koa—is a lively meeting point, designed to accompany the different rhythms of the day with versatile culinary options and a backdrop based on organic, inspiring aesthetics, the work of the prestigious More Design studio.

With its majestic domes, sinuous lines and noble materials, Dôme captivates from the very first moment. Every corner of the restaurant is in constant dialogue with nature, architecture and art, inviting visitors to linger, explore and enjoy.

Brunch area. Dôme, Mallorca

 © Dôme

 

Mornings full of flavour and wellness

With the first light, Dôme becomes a haven for those looking for a fresh, original and healthy breakfast. Its brunch menu offers both sweet and savoury options capable of seducing all palates, including vegan and vegetarian dishes, local meat and fish and delicious gluten- and lactose-free desserts, all prepared with technique and sensitivity.

The specialty coffee and a creative menu of artisanal lattes elevate the morning experience to another level while its innovative selection of brunch cocktails adds a playful and festive touch, perfect for those who celebrate every morning as a special occasion.

Dôme’s bright and airy atmosphere, accompanied by a well-chosen selection of music, turns any breakfast or brunch into a moment of leisurely enjoyment, where time seems to slow down to give way to the pleasure of the senses.

Fresh fruit Bowl. Brunchs. Dôme Mallorca

Bowl fruta © Dôme

 

A sensory metamorphosis at nightfall

As the day bids farewell, Dôme reveals its other side: an intimate, vibrant and nuanced setting. Its evening menu offers a culinary journey that combines influences from around the world with local produce of the highest quality, in an elegant fusion of techniques and flavours.

The experience is completed by a wine selection that is committed to diversity and sustainability: natural, organic, biodynamic and non-alcoholic wines sit alongside carefully-selected classic labels. And for those looking for something even more special, its signature cocktail menu offers balanced, surprising and deeply seductive compositions.

Dinning room Dôme restaurant, Mallorca

 © Dôme

At night the heart of Dôme is Sala Mana, an exclusive space on the first floor where haute cuisine merges with avant-garde jazz-house music. With an enveloping and contemporary atmosphere, it is perfect for private gatherings, special celebrations or simply to let yourself be carried away by an experience that challenges the senses.

Behind Dôme is the same philosophy that has made the Forn Projects Group a benchmark in the Mallorcan restaurant industry: a combination of family passion, constant innovation and a deep respect for quality in all areas. The secret to its success? Its ability to evolve without losing its essence. With Dôme, this evolution reaches a new dimension: a space that not only responds to trends but anticipates them, offering Mallorca a new place for bon vivants.

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