facefoodmag ENibiza

Nagai Restaurant

Fifty years ago, in a garden in the sea, a visionary person opened a restaurant in the house of the little king... since then, people from all over the world with different concepts and varying degrees of success have tried their luck.

It has been called by many different names, and each one has left a mark, creating history... One place, many destinies!

This year marks the continuation of the same house, but under the leadership of the little queen, who arrived from the East... Reina Nagai's house enters a new cycle after 12 years of delighting us with her culinary magic. A new cycle marked by renewal and novelties.

The ideal combination between the Ibiza of the hippie years and international innovation, where we appreciate history and the arrival of many great restaurants that benefit us all with their top-quality offerings!

Kanpai ! to history and conscious progress at the same time, for many more! Arigato!


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