Juntos House is a modern farm-to-table restaurant & boutique located in the picturesque village of Sant Mateu, Ibiza. We’re passionate about sourcing vibrant, locally grown ingredients from our own regenerative farm and trusted local partners. 

Their food is organic, local, fresh & small batch, lovingly celebrating the regenerative Juntos Farm produce. In their kitchen, chef Pau Fidalgo brings a fresh, seasonal twist to the farm-to-table concept with relaxed, tasty and ever-changing sharing plates for all seasons. Signature dishes include Formentera squid with saffron butter, roasted pumpkin with labneh, pipián and pickled jalapeño, and their matcha coulant with white chocolate and Ibicencan almond ice cream. Juntos House embraces organic, local, and fresh ingredients -crafted in small batches to honor the spirit of Juntos Farm.

Juntos House set in a beautifully restored finca and open year-round, Juntos House also offers a Garden Experience—a secluded, tranquil area nestled in our Mediterranean garden, perfect for group gatherings, celebrations, or simply connecting with friends.

Housed in the old wood workshop, Juntos Boutique features a carefully curated collection of Spanish and Mediterranean treasures—timeless, soulful pieces that reflect our values and connection to the land.