TV
25·02·2021
Interview with Óscar Molina. Executive chef at the La Gaia restaurant in Ibiza Gran Hotel

Óscar Molina
Óscar Molina has a “Sun” receiving from the Guía Repsol.
He brings us Japeruvian cuisine, a concept that fuses Peruvian and Japanese cooking and which will be the culinary hallmark of this prestigious eatery La Gaia – Ibiza Gran Hotel.