“Straight from the garden to the plate”. This is the motto of Oh! Vargas, an important reference when it comes to restaurants in Santarém that has been reopened last May by the hand of Manuel Vargas, the third member of the founding family generation.
The menu is inspired by traditional portuguese cuisine but with a twist of innovation and modernity. Some family recipes are recreated and, combined with the warm and informal atmosphere of the restaurant, intend to make the guests feel at home.
The wine cellar is also worthy of mention, as it is composed of a wide selection of portuguese and international wines, highlighting the ones from Tejo.
From piglet to iberian pig, codfish and vegetarian options, the possibilities are vast. You can also choose to enjoy your meal on the inviting terrace or while your children are looked after by the babysitting service.