Welcoming hotel guests and visitors alike, a dinner at The View is a gastronomic experience for all the senses. Here, infinite views to the sea and Es Vedrà meet a contemporary Mediterranean cuisine showcasing the finest regional produce.

Exploring new culinary horizons with exquisite products of Mediterranean origin and innovative techniques to create healthy and refined dishes in harmony with the island's style is the gastronomic philosophy of Executive Chef Andrés Fernández.

For a complete experience, try the four and six-course tasting menus with wine pairing.