Embodying the stylish and laid-back feeling of Ibiza, Chambao chiringuito on Talamanca beach is renowned for its freshly-caught seafood and the quality of its Mediterranean dishes. Ideal for long lunches, guests can dine with their toes in the sand, just steps from the sea.
Chef Carlos Herrero hails from Valencia, home of paella. Try Chambao´s lobster version of the famed dish – a twist on his family recipe. Other signatures include Charcoal Cod with aioli and lemon, tomato salad ´Bonito´ with tuna belly, or salt crusted prawns from Formentera. Carefully selected wine and cocktail lists also feature – and the team works with local farms to bring the best products to your table. Little ones will love the varied children´s menu while they have fun in the kid´s club.