Located in front of Migjorn beach and with astonishing views of the Mediterranean, Gecko Hotel & Beach Club’s restaurant offers healthy breakfast, lunch and dinner by the sea.

The gastronomic proposal is designed by Chef Juan Diego Craywinckel, using local products that combine Mediterranean with international cuisine and flavours.

The menu offers a wide selection of starters to share, such as a Spanish Gazpacho or our special GECKO Mussels. The salads and pasta dishes are also very demanded; but if there is something that makes the restaurant special is the selection of creamy rice dishes and paellas. The menu is followed by “Something from the sea” including fresh grilled fish or lobster stew and “From the land”, with grilled meat or The Gecko Burger. To finish, nothing better than a homemade dessert or an ice cream.

The Beach Club, with a stunning swimming pool surrounded by hammocks and day beds, is the perfect spot to share a special moment, with a menu of tapas and fingerfood, a wide selection of cocktails and smoothies and an authentic atmosphere with live music and DJ’s, several days a week.

A careful selection of wines including many references from the Balearic Islands, rounds up this gastronomic experience that we invite you to discover.