Casadela Cantina y Pescado

In the centre of San Francisco (Formentera), like a green oasis with flowers and plants around the walls, you will find a new Italian restaurant: Casadela—cantina and fish restaurant. Opened last year, and the culmination of an idea by the restaurant Casanita (Es Pujols), Casadela stands out with a forward-looking menu that combines the tastes of traditional Italian cuisine with a fresh, contemporary vision. A Mediterranean menu in which the stars of the show are artisan pasta made daily, and fresh fish.


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